Welcome to Gregorys Coffee at 122 E 42nd St, a delightful gem tucked in the heart of New York City. This café has quickly become a beloved spot for coffee aficionados and casual drinkers alike, thanks to its stellar brews and exceptional service.

From the moment you walk in, you're greeted with warmth and kindness from the staff. As one loyal customer, Joha, puts it: "Everyone at this Gregory Cafe is awesome. Always friendly, fast, and coffee is always done right." The atmosphere is welcoming, making it the perfect place to unwind or catch up with friends over a cup of coffee.

One standout item on their menu is the caramel macchiato. As Natalie T. discovered, it’s "probably the best caramel macchiato" she has ever tried. The perfect blend of flavors showcases the skill of the baristas at Gregorys, who are always ready to offer personalized recommendations. If you're feeling adventurous, their specialty nitro cold brews also promise to intrigue and satisfy your palate.

For those seeking a seasonal delight, the Fall Oat Boy coffee is a must-try. Travis Lehmann raves about it, marking it as potentially "the best coffee around." With its unique combination of flavors, it captures the essence of the autumn season in each sip.

The attention to detail doesn't stop at the coffee. Customers like Coretta S. appreciate the helpful staff, who consistently lend their expertise in crafting drinks that are perfectly aligned with individual tastes. Lily McNamara enjoys her coffee "especially the fall oat boy," even if she wishes for more discounts on the somewhat pricier selections. This speaks to the quality and freshness of ingredients that make each drink worthwhile.

If you're in the vicinity looking for a caffeine fix, Gregorys Coffee at 122 E 42nd St stands out not only for its exquisite coffee but also for its unmatched service. Whether you’re a regular or a first-time visitor, your experience here promises to be a memorable one that leaves you coming back for more.